ISSUE 28::GRAIN
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ABOUT
The twenty-eighth issue of Taproot, an independent, bimonthly, ad-free print magazine. Taproot celebrates farm, food, family and craft through writing, photography and the arts, both fine and domestic.
COVER
by Abigail Halpin
HEAD
essays about living a more connected life
The Narrative Arc of Corn
by Janisse Ray
Maine Grains
by Hannah Welling
Amaranth
by Dawn Combs
Brewing Grains & Community
by Hannah Hepner
Nourishing Whole-Grain Salads
by Kaity Farrell
Coming Home to Whole Grains
by Marisa McClellan
Rye, Oh Rye!
by Sophie MacKenzie
Forest Kitchen
by Demetria Provatas Honeywell & Justin Provatas Honeywell
Foraging with Children
by Rachel Wolf
Take Note
by Alison Kaplan
Moon Phase Cloth Book
by Caitlin Betsy Bell
The Forager Vest
by Meg McElwee
Moxie
by Leah B. Thibault
Follow the Yarn
by Tasha Miller Griffith
HEART
the personal experience of more connected living
Buttered Toast
by Kate Spring
Cattail Day
by Samantha Spigos
DETAILS
printed on FSC-Certified Paper
8.375 x 10.875 inches
full color
perfect bound