Issue 52::SAVOR

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The fifty-second issue of Taproot, an independent, bimonthly, ad-free print magazine. Taproot celebrates farm, food, family and craft through writing, photography and the arts, both fine and domestic.

by Rosanna Morris


essays about living a more connected life

One Foot in Front of the Other
by Megan Devine
A Bit of Purslane at Walden Pond
by Jackie Bussjaeger
The Real Magic of Figment Farm
by Katie Kulla

recipes & crafts

The Sweetness of Bees
by Anna Hewitt
Salmon Three Ways
by Kaity Farrell
Herbal Concoctions for Embracing Summer
by Ashley English
Honey Egg Challah
by Cheryl Holbert
Sweet, Delightful Botanicals
by Catarina Seixas
Summer’s Turn
by Jessica Lewis Stevens & Michelle Housel
Paper Poppies
by Louise Nielsen
Stitching the Scene
by Alison Kaplan

the personal experience of more connected living

Queen of Spices
by Dhivya Shastri
A New Thing
by Ashley Daly
Our Year of Moon Pies
by Nicole Rojas-Oltmanns

printed on FSC-Certified Paper
8.375 x 10.875 inches
full color
perfect bound
96 pages