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The seventh issue of Taproot, an independent, quarterly, ad-free print magazine. Taproot celebrates farm, food, family and craft through writing, photography and the arts, both fine and domestic.

by Nikki McClure

essays about living a more connected life

by Julia Shipley
Eating Like a Local 
by Christine Chitnis
Wild is Wild 
by Marco Wilkinson
All Together Now 
by Gretchen Davidson

recipes & crafts 

The Plants That Gather Us 
by Holly Bellebuono

Blueberry Kraut 
by Shannon Herrick

Good to the Bone 
by Ashley English

Spruce Up Your Ale 
by Shari Altman & Tom Graham

Fresh From the Garden 
by Erin Benzakein

Hand-Dipped Beeswax Candles 
by Amber Ek

Fawn Hoodie and Legwarmers 
by Carrie Bostick Hoge

the personal experience of more connected living

Mason Jar Menagerie 
by Thorpe Moeckel
Root Cellar 
by Kate Franzmann
My Daughter's Cowboy Boots 
by Brett Stanciu
There We All Are 
by Tara Thayer

printed on FSC-Certified Paper
8.375 x 10 inches
full color
72 pages
perfect bound

Note: Pattern Errata for Fawn Hoodie can be found here.